Peanut Butter Balls – Day 1
Today is DAY ONE of my 10 Days of Peanut Butter extravaganza! I am going on a diet, for real this time! How many times do we start diets to not finish them?!?! LOL! I have done it more than once for sure. But this time I am determined to see it through. But……before I begin said diet I have to get in some yummy, delicious, sugary treats. Peanut Butter is my one weakness of late. So here and now we commence the start of our journey through peanut butter land, lots of treats, I hope you enjoy the next 10 days. I know that I will!
Here they are in their glory, peanut butter balls. Lined up ready to be popped into someone’s mouth and chomped right up! They have a great texture and are not too sweet. You can dip them all the way in chocolate if you prefer, but for me that is a bit too sweet, so a drizzle is perfect.
These are delicious.
Let me know how it goes if you try them out, Peanut Butter goodness all around!
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By September 4, 2013Published:
- Yield: 6-8 doz
- Prep: 20 mins
A fantastic recipe for peanut butter balls drizzled with chocolate. A perfect dessert for the peanut butter lover.
- 1 Cup Creamy Peanut Butter
- 4 Tablespoons Softened Butter or margarine
- 1 Cup Powdered Sugar
- 1 1/2 Cups Graham Cracker Crumbs
- Mix all the ingredients together, roll into small balls and place on wax paper. When all rolled, place into the fridge.
Optional: melt chocolate chips and drizzle melted chocolate over balls before placing in the fridge.